I make pizza a lot. I was buying pizza dough and then realized that was dumb because homemade is easy and cheap. Here is how I make it:
For one pizza (12inches, ish), you'll need:
For one pizza (12inches, ish), you'll need:
- 1 package yeast
- 1 t sugar
- water
- 1 t salt
- 2 1/2 c flour
- 2 T flavorful olive oil
- cornmeal
The steps:
- Dissolve yeast and sugar in 1 cup of warm water.
- Let stand 10 minutes, until creamy
- Stir in salt and flour. Then, add olive oil.
- Combine until smooth
- Let rest a minimum of 5 minutes
- Preheat your oven to 450
- Spread out your pizza dough on a lightly greased cookie sheet, lightly dusted with cornmeal
- Add your toppings and backe 15-20min
You can also use this recipe to make pizza bread that is delicious dipped in olive oil. To do so, after everything is combined, knead the dough for a few minutes. Place the dough in a greased baking dish (I like to use a square corningware) and let rise 30-45 min. Top with salt and crushed red pepper and bake in a 450 oven for 15-20 min.
For toppings, some of my favorites are:
- caramelized onions
- small chunks of tofu I've marinaded in balsamic and garlic
- fresh basil
- sauteed mushrooms
- sliced tomatoes
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